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The McKirdys have been butchers in and around the Edinburgh and East Lothian area since 1895, gaining a reputation for the very highest quality meat available; a quality that is now available at McKirdy's Steakhouse.

We hope that eating at McKirdy's will be a pleasurable experience for all.

Speaking of experience, you should try the McKirdy's award winning haggis, voted by our peers as the Best at the Scottish Haggis Championships 1998, and more recently our Best in South East Scotland awarded Pork Sausages.

Our Awards

The Best at the Scottish Haggis Championships 1998
Best in South East Scotland awarded Pork Sausages.

 

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